Asian Meal On The Wheel serves Filipino street food in full swing, dished up from a truck as sharp-looking as the food itself. Everything is made from scratch: crispy hand-rolled lumpia in overload portions, freshly made siomai, and a slow-cooked, savoury adobo. Round it out with fried noodles, adobo rice or golden calamares for a comforting, unforgettable plate. Vegetarian options available.
3 questions, 3 answers
How it started
Our Story
Our journey with Asian Meal On The Wheel began in April 2024 with a simple goal: to bring fresh, authentic Asian flavours to people wherever they are.
We started by serving customers from our regular spot in Londerzeel, where we quickly built a loyal community of food lovers. As word spread, we began exploring local markets, giving more people the chance to discover our freshly prepared dishes.
As our business continued to grow, so did our adventures. We expanded beyond markets and started taking part in festivals, community celebrations, private events, and corporate functions. Every event has been an opportunity to share our passion for Asian cuisine and create memorable experiences through great food.
From our first day in Londerzeel to the many markets, festivals, and events we've been part of, our mission has remained the same: to serve delicious, high-quality Asian food with friendly service and a smile. We look forward to continuing this journey and sharing many more meals with you.
Where their produce comes from
Since we are serving Asian food, we want the flavour to be authentic. We buy our ingredients from Asian wholesalers. Fresh ingredients like vegetables we buy from our local shops in Londerzeel.
What they suggest you try first
For your first visit, we recommend starting with our homemade Loempia and Siomai—two of our most loved appetisers. They're freshly made and are the perfect introduction to the flavours we offer.
For your main course, try our Pork Adobo with Rice, one of the most iconic and beloved dishes in the Philippines. Tender pork belly is slowly simmered in a rich blend of soy sauce, vinegar, garlic, and spices, creating the perfect balance of savoury, tangy, and comforting flavours. It's a true taste of authentic Filipino home cooking.
If you're craving noodles, our fried noodles are another customer favourite. Freshly cooked and packed with flavour, they're a delicious choice on their own or paired with our crispy chicken, chicken saté or shrimp.
These dishes showcase the authentic flavours and homemade quality that make Asian Meal on the Wheel special.
On the menu
Our loempia overload is one of our bestsellers too. Served with our signature sauce and crispy onion.
Our fried noodles are one of our bestsellers. You can choose crispy chicken, chicken saté, scampi or just veggies.
Pork belly cooked in soy sauce, Filipino vinegar and spices. Served hot with rice.
Our loempia/siomai are HOMEMADE and made with FRESH quality ingredients.
In pictures
